Volume 11 (2021)
Volume 10 (2020)
Volume 9 (2019)
Volume 8 (2018)
Volume 7 (2017)
Volume 6 (2016)
Volume 5 (2015)
Volume 4 (2014)
Volume 3 (2013)
Volume 2 (2012)
Volume 1 (2011)
Farming Systems
1. Adoption Intensity Determinants for Improved Sweet Potato Varieties among Farmers in Nigeria

Rasheed Adeola; Kehinde Ogunleye; Williams Adewole

Volume 9, Issue 3 , Summer 2019, , Pages 203-211

Abstract
  Sweet potato (Ipomoea batatas) is one of the stable tuber crops consumed by many households in Nigeria. It can be found in different varieties and exist in many colours of skin and flesh. The production of this important crop is still very low, thereby compromising food security. Sweet potato is one ...  Read More

2. Fast Food Consumption Pattern among Youth in Ogbomoso Metropolis of Oyo State, Nigeria

Ogunniyi Laudia Titilola; Adepoju Adenike Adebusola; Olagunju Funke Iyabo; Akinola Oluseyi Yewande

Volume 3, Issue 3 , Summer 2013, , Pages 159-165

Abstract
  Fast food has become a prominent feature of diet and has grown into a dominant dietary pattern among youth worldwide. It is difficult to escape noticing the colourful edifice and bill boards of these food outlets, one is probably just around the corner of your street. Mr Biggs, Tastes Fried Chicken, ...  Read More