Volume 11 (2021)
Volume 10 (2020)
Volume 9 (2019)
Volume 8 (2018)
Volume 7 (2017)
Volume 6 (2016)
Volume 5 (2015)
Volume 4 (2014)
Volume 3 (2013)
Volume 2 (2012)
Volume 1 (2011)
Farm Management
1. Farming Techniques, Environmental Challenges, and Technical Efficiency of Sweet Potato Production in Abia State, Nigeria

Nnamdi Ehirim; Glory Ben-Chendo; Stephen Onyeagocha; Ubon Essien; Emeka Osuji; Melissa Okwara

Volume 6, Issue 4 , Autumn 2016, , Pages 409-420

  Viable sweet potato production is hard to achieve with indiscriminate use of farm inputs, resulting to wastage and environmental damages, as consequences are common problems of arable crop farming in Abia State. Issues arising from farm input use and their corresponding implications for environment called ...  Read More

2. Effectiveness of Agricultural Training Centers’ Curriculum in Promoting Adoption of Agricultural Technologies: Evidence from Small-Scale Potato Farmers in Nyandarua County, Kenya

Ronald O. Nyamwamu; Justus M. Ombati; John G. Mwangi

Volume 4, Issue 2 , Spring 2014, , Pages 133-145

  Agricultural Training Centres (ATCs) promote crop and livestock development by providing extension information to farmers and serving as models of improved crop and livestock husbandry practices. Although potato farmers in Nyandarua County were trained on potato production technologies, their average ...  Read More

3. Assessment of Use of Selected Information Communication Technologies (ICTs) for Extension Service Delivery: Implication for Agricultural Development in Nigeria

Saheed Ige Adetumbi; Olumuyiwa Akin Olaniyi; Jacob Gbemiga Adewale

Volume 3, Issue 2 , Spring 2013, , Pages 131-139

  The study was carried out to assess the implication of the use of selected Information and Communication Technologies (ICTs) for extension service delivery in Nigeria. The simple random technique was used to select fifty percent of the total extension agents which equivalent to forty-two respondents ...  Read More